Monday, January 05, 2015
Ice cream shop at the France pavilion at Epcot
I knew the bakery in France had changed locations, but I did not realize that an ice cream parlor had opened,
L'Artisan des Glaces.
A friend introduced me to a new dessert there last week. It is a brioche stuffed with ice cream and sauce.
You pick your ice cream flavor, then you choose either chocolate or raspberry sauce, and an ice cream sandwich is created in a brioche roll!
It's an awesome blend of warm and cold together… But more importantly is my two favorite things: bread and ice cream!
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