L'Artisan des Glaces. (More: https://disneyworld.disney.go.com/dining/epcot/l-artisan-des-glaces/)
A friend introduced me to a new dessert there last week. It is a brioche stuffed with ice cream and sauce.
I knew the bakery in France had changed locations, but I did not realize that an ice cream parlor had opened,
You pick your ice cream flavor, then you choose either chocolate or raspberry sauce, and an ice cream sandwich is created in a brioche roll!
It's an awesome blend of warm and cold together… But more importantly is my two favorite things: bread and ice cream!
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