What are you passionate about? Perhaps it is working out, perhaps cooking, or perhaps volunteering for a good cause. Personally, I am passionate about baking! I love my desserts (unfortunately my waist line does not, ha!) I find baking to be fun and creative.
I love baking everything from cookies to muffins to cakes. And I am not talking about baking from a premade box either! I like to make homemade cookies. I like to experiment with flavors to try new things.
Lately, I am cooking with whole wheat pastry flour and pure cane sugar. I want to try to make things TASTE GOOD WHILE BEING HEALTHY!
So, here's a recipe hint. Whenever you are baking cookies or cake, replace HALF the white flour with whole wheat pastry flour. Your family won't taste the difference, and you can be assured it's a healthy alternative.
Well what is your passion? Haagen-Dazs knows that different people have different passions, and they are pleased to bring you new episodes of the Passion Profiles, an original online series featuring some of Canada's most intriguing personalities.
Let me tell you more. PASSION PROFILES, is a talk-show that takes a unique and rare glimpse at the authentic and demanding passions that define some of Canada's finest Chefs, Designers and Musicians. The viewer will be intrigued, inspired and entertained.
Hosted by ET Canada's Cheryl Hickey, PASSION PROFILES will take you into the lives Canada's most entertaining personalities. She will bring the best out in the guests with stories from their lives and insights to inspire viewers. With her own passion for entertainment, style and people, Cheryl's years of experience will enable her to get up close and personal with some of the hottest names around. Food Network TV stars Anna and Michael Olsen will be airing on the first episode of PASSION FILES on July 28, 2010.
So please take a minute to visit http://www.passionfiles.ca/ and take a deeper look at the PASSION PROFILES series! And remember, Food Network TV stars Anna and Michael Olsen will be on PASSION PROFILES on July 28, 2010 (the link is now live as off today, 7/28).
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